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Matouk's West Indian Salsa Picante Hot Sauce

Origin: Trinidad and Tobago, West Indies

Size: 10 oz

Ingredients:  Papaya, Aged Pickled Scotch Bonnet Peppers, Vinegar, Water, Modified Corn Starch, Salt, Onion Powder, Lactic Acid, Garlic Powder, Mustard, Potassium Sorbate, Spices, and Color.

Maker's Description:  A great, but milder version of the Trinidad and Tobago favourites with a wonderful tropical flavour.