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Ancho Masala Scorpion-Reaper Hot Sauce

 

Origin: Houston, Texas, USA

Size: 5oz 

Ingredients: Moruga Scorpion, Carolina Reaper, Ghost Pepper, Rice Wine Vinegar, Roasted Garlic, Tomato Paste, Garam Masala, Medjool Dates, Ancho Chili & Salt.

Maker's Description: An explosive trinity of ultra-hot peppers; with a blend of delicious Indian spices & Texas flair. Tread lightly, Ancho Masala Scorpion-Reaper Hot Sauce's going to burn.