Ghost Pepper Wing Sauce
Ingredients: Water, White Vinegar, Habanero Pepper Mash, Cayenne Pepper Mash, Carrot, Bhut Jolokia Pepper Mash (Ghost Pepper Mash), Canola Vegetable Oil, White Onion, Lime Juice, Salt, Garlic, Xanthan Gum, Natural Flavor (Butter).
Our philosophy is simple. Heat and flavor mean everything. In Melinda's kitchen, this Creamy Style Ghost Pepper Wing Sauce was crafted to be a table sauce and a coating for all things buffalo. We blend cayenne, habanero and ghost peppers to make the most irresistibly spicy and tangy sauce you ever slathered on a chicken wing. Great on fried or baked chicken wings, boneless chicken, shrimp, salads, wraps, sandwiches and pizza.
- Heat Level: 5/5